A food cooperative in the heart of Brooklyn is challenging both traditional capitalism and the basis of food production and distribution.
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Directors |
Tom Boothe |
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Country |
France |
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Year |
2016 |
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Running Time |
97 mins |
| Website | |
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SFGFF Film Program: |
Green Film Fest Screening - September 12, 2018 USA Premiere. Inspiring Lives Award Winner: The Park Slope Food Coop, a food cooperative in the heart of Brooklyn with 16,000 members, challenges both traditional capitalism and the basis of food production and distribution systems. The film has spawned a movement in France, including the opening of La Louve Coop in Paris last year. DISCUSSION WITH: Tom Boothe, filmmaker; Hernan Mazzeo, producer; Randy Wittorp (emcee), Director of Public Affairs, Kaiser Permanente SF. |
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